Hot Selling Herbal Extract Solvent Extraction Food Grade Turmeric Extract

product description
Hot Selling Herbal Extract Solvent Extraction Food Grade Turmeric Extract
Curcumin, is an anti-inflammatory molecule in the turmeric root, a relative of ginger. Turmeric has been used for thousands of
years as a medicinal preparation and a preservative and coloring agent in foods.
Curcumin was isolated as the major yellow pigmentin turmeric; chemically diferulomethane, and has a polyphenolic molecular structure similar to other plant pigments (eg. extracted from grapes in wine (resveratrol), or in green tea (catechins) or in
certain fruit juices (blueberries, strawberries, pomegranates etc.) This polyphenols share in common Anti-Oxidant and anti-inflammatory properties with associated health benefits
Product Parameter

Product Name	Turmeric Extract	Grade	Food Grade
Other Name	Turmeric Root Extract	Latin Name	turmeric Extract
Specification	95% Through 80 Mesh	Appearance	Orange Yellow Powder

Certificate of Analysis

Item	Specification	Test result
Physical Control
Appearance	Orange Yellow Powder	Conforms
Odor	Characteristic	Conforms
Taste	Characteristic	Conforms
Part Used	Root	Conforms
Loss on Drying	≤5.0%	Conforms
Ash	≤5.0%	Conforms
Particle size	95% pass 80 mesh	Conforms
Allergens	None	Conforms
Chemical Control
Heavy metals	NMT 10ppm	Conforms
Arsenic	NMT 2ppm	Conforms
Lead	NMT 2ppm	Conforms
Cadmium	NMT 2ppm	Conforms
Mercury	NMT 2ppm	Conforms
GMO Status	GMO Free	Conforms
Microbiological Control
Total Plate Count	10,000cfu/g Max	Conforms
Yeast & Mold	1,000cfu/g Max	Conforms
E.Coli	Negative	Negative
Salmonella	Negative	Negative

Function 1.anti-oxidant effects.
2.anti-inflammatory effects, yet it does not irritate the stomach as do many Cox-2 inhibitors.
3.anti-dyspepsia effects;
4.anti-platelet effects;
5.anti-viral effects;
6.anti-fungal effects;
7.anti-bacterial effects (inhibits Helicobacter Pylori);
8.General effects:
9.anti-oxidant effects.
Application 1. Food field.
2. Healthcare product field.
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