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Home > Products > Plant Extract > Natural Java Tea Extract 40% 98% Tea Polyphenols

Natural Java Tea Extract 40% 98% Tea Polyphenols

Basic Info

Model No.:  ZY114

Product Description

Model NO.: ZY114 Plant-Sourcing: Whole Plant Appearance: Brown Fine Powder Raw Material: Plants Specification: ISO, Kosher, SGS, BV HS Code: 2932999099 Type: Tea Polyphenol Test Method: Tlc Grade: Pharmaceutical and Food Grade Trademark: CPE Origin: Nanjing, Jiangsu, China Description
Product name: Java Tea Extract
Botanical name: Orthosiphon stamineus
Common names: Arjak, Clerodendranthus spicatus, Kidney Tea, cat's whiskers
Part used: Whole plant
Active ingredients: Polyphenols
Specification: 40% 98% Polyphenols
Test method: TLC
Appearance: Brown fine powder

Orthosiphon stamineus is a traditional herb that is widely grown in tropical areas. The two general species, Orthosiphon stamineus "purple" and Orthosiphon stamineus "white" are traditionally used to treat diabetes, kidney and urinary disorders, high blood pressure and bone or muscular pain.
Constituents: The herb contains chemical compounds such as Polyphenols, flavonoids, Potassium salt etc.
Properties: Antioxidant, diuretic, anti-allergenic, anti-inflammatory, anti-bacterial

Benefits
1. Reduce kidney stones
2. Treat high blood pressure
3. Relieve pain in rheumatoid arthritis
4. Help in kidney and urinary disorders

Application
1. Cosmetics
2. Body and Skin Care products
3. Food Additives
4. Dietary supplement
5. Traditional medicine

Package&Storage
Paperboard barrel lined with two-layer polyethylene film bag;
Tightly sealed in a clean, cool, dry area, keep away from strong, direct light.
Shelf life: 2 years when properly stored

Certification
ISO9001: 2000, CPE. BV and SGS standard.
Nanjing Zelang Medical Technology co., Ltd

Product Name:tea polyphenols Lot Number:ZL20121223
Specification:98% Quantity:  5kg
Cxamioation Item  Spec Result Remark
Appearance       
Total Tea Polyphenols       % ≥98.0 98.8 UV-VIS
Total Catechins % ≥80.0 81.5 HPLC
EGCG        % ≥50.0 51.78 HPLC        
Caffeine ≤1.0 0.79 HPLC
Lost on drying   % ≤6.0 3.78 103±2ºC
Ash % ≤0.3 0.32 525±25ºC
Particle size ≥80 Conformed  
Aresenic                        ppm ≤2.0 Conformed  
Pb ppm ≤3.0 Conformed  
Total Bacterial cfu/g ≤1000cfu/g Conformed  
Mold&Yeast ≤100cfu/g Conformed  
Salmonelia Negative Negative  
Colibacillus Negative Negative  

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Product Categories : Plant Extract